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Tips to personalise your Sara Lee Cheesecake
Garnish with fresh berries or your favourite seasonal fruit.
Serve with a scoop of Sara Lee ice cream.
Drizzle caramel and chocolate sauce on top in a lattice pattern.
Pipe or drop dollops of whipped cream around the edge.
Grate your favourite chocolate bar and sprinkle shavings on the cheesecake top.
Serve on a pool of fruit coulis.
Crush biscuits, cover cheesecake and drizzle on chocolate sauce.
Pour caramel sauce over top and sprinkle on lightly salted chopped nuts.
Decorate with edible flowers or sugar crystallised petals.
Have a look at our range of cheesecakes
Other ideas & inspirations
For an extra finishing touch to a pudding or apple pie
Ice Cream Inspiration