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Banana Cake

Banana Cake

Ingredient List

INGREDIENT LIST Banana Cake 350g: Sugar, banana puree (25%)(citric acid), wheat flour, fondant (sucrose, glucose), egg, margarine [vegetable fats and oils, water, salt, milk solids, emulsifiers (vegetable – 471, 472c, soy lecithin), flavour, citric acid, antioxidant (306), colour (carotene)], butter, glucose syrup, emulsifiers (vegetable – 471, 475, 477), raising agents (450, sodium bicarbonate), salt, thickener (1412), natural vanilla flavour, vegetable gum (414).

Contains wheat, milk, egg and soy. May contain traces of peanuts and tree nuts. No artificial colours, flavours or preservatives.

Nutritional Information

Banana Cake Nutritional Information
*Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.