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Red Velvet Cake

Red Velvet Cake

Ingredient List

Sugar, water, wheat flour (thiamine), egg, margarine [vegetable oil, water, salt, milk solids, emulsifiers (vegetable - 471, 472c), antioxidant (304), natural flavour, natural colour (carotene)], Neufchatel cheese (8%)[milk, cream, salt, vegetable gum (410), lactic acid, started culture], apple puree, emulsifiers (vegetable - 477, 471 soy, 475), inverted sugar, thickener (1412), glucose syrup, butter, biscuit crumb, whey powder, cocoa, raising agents (450, sodium bicarbonate), salt, vegetable gum (414), natural colour (carmine), natural vanilla flavour, citric acid.

Contains gluten containing cereals, milk, egg and soy. May contain traces of peanuts and tree nuts.

Nutritional Information

Red Velvet Cake Nutritional Information
*Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.