Lovingly made, from our family to yours.
Our desserts are a labour of love, inspired and crafted by real bakers in Coastal NSW since 1971.
Sara Lee has a long history of producing delicious desserts using quality, authentic ingredients.
From frozen cheesecakes and pies, to crumbles and ice cream, we approach our craft by ensuring we stay true to traditional recipes, yet also offering a contemporary twist, which is why lives are made that little bit sweeter with Sara Lee.
Our favourite recipes & serving tips
Simple ways to elevate your Sara Lee favourites
Triple Chocolate Danish with White Chocolate Drizzle
Chocolate Bavarian with Balsamic Strawberries
Mango & Raspberry Cheesecake
Lemon & Raspberry Cheesecake
Apple & Caramel Cheesecake
Chocolate & Salted Caramel Cheesecake
Salted Caramel and Crushed Peanut Cheesecake
Poached Pear and Honeycomb Sticky Date Pudding
What is your special occasion?
Make the occasion extra special with a crowd-pleasing recipe from our collection.
